Comments on: Spicy Chewy Myeon http://aeriskitchen.com/2008/11/jjol-myeon-%ec%ab%84%eb%a9%b4/ Mon, 06 Feb 2012 08:55:59 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Aeri Lee http://aeriskitchen.com/2008/11/jjol-myeon-%ec%ab%84%eb%a9%b4/comment-page-1/#comment-14432 Aeri Lee Wed, 11 May 2011 14:07:34 +0000 http://aeriskitchen.com/?p=579#comment-14432 hi Mee Ae, No they are different. This jjol myeon noodles are very chewy..but not jajang myeon noodles. ^^ hi Mee Ae,
No they are different. This jjol myeon noodles are very chewy..but not jajang myeon noodles. ^^

]]> By: Mee Ae http://aeriskitchen.com/2008/11/jjol-myeon-%ec%ab%84%eb%a9%b4/comment-page-1/#comment-13920 Mee Ae Sat, 07 May 2011 03:10:04 +0000 http://aeriskitchen.com/?p=579#comment-13920 Are the noodles for jajang myeon and jjol myeon the same? Are the noodles for jajang myeon and jjol myeon the same?

]]> By: Lindsay http://aeriskitchen.com/2008/11/jjol-myeon-%ec%ab%84%eb%a9%b4/comment-page-1/#comment-11018 Lindsay Mon, 27 Dec 2010 00:13:23 +0000 http://aeriskitchen.com/?p=579#comment-11018 I made this for my family tonight. I could not find jjol myeon noodles so I just used spaghetti instead. It turned out very well and everyone loved it. Thanks for the great recipe. I made this for my family tonight. I could not find jjol myeon noodles so I just used spaghetti instead. It turned out very well and everyone loved it. Thanks for the great recipe.

]]> By: Aeri Lee http://aeriskitchen.com/2008/11/jjol-myeon-%ec%ab%84%eb%a9%b4/comment-page-1/#comment-10988 Aeri Lee Sat, 25 Dec 2010 01:30:28 +0000 http://aeriskitchen.com/?p=579#comment-10988 hi YeonJi, ^^ hehe maybe you can try it again.. it will bring you the good memory with your mom... thanks ^^ hi YeonJi,
^^ hehe maybe you can try it again.. it will bring you the good memory with your mom… thanks ^^

]]> By: Aeri Lee http://aeriskitchen.com/2008/11/jjol-myeon-%ec%ab%84%eb%a9%b4/comment-page-1/#comment-10987 Aeri Lee Sat, 25 Dec 2010 01:29:47 +0000 http://aeriskitchen.com/?p=579#comment-10987 hi Helen Kwak, Good job.. thanks :) hi Helen Kwak,
Good job.. thanks :)

]]> By: YeonJi http://aeriskitchen.com/2008/11/jjol-myeon-%ec%ab%84%eb%a9%b4/comment-page-1/#comment-10857 YeonJi Sat, 18 Dec 2010 20:28:30 +0000 http://aeriskitchen.com/?p=579#comment-10857 I remember having this dish when I was very young. My mom warned me that it was going to be spicy, but I still ordered it at the restaurant. It was really spicy, but that's what made it so good. I can't believe it's been over seven years since I've had this dish. Thank you so much for the recipe, I can't wait to try it (I'll be going to a Korean grocery store soon and I'll definitely look for the ingredients there!) I remember having this dish when I was very young. My mom warned me that it was going to be spicy, but I still ordered it at the restaurant. It was really spicy, but that’s what made it so good. I can’t believe it’s been over seven years since I’ve had this dish.

Thank you so much for the recipe, I can’t wait to try it (I’ll be going to a Korean grocery store soon and I’ll definitely look for the ingredients there!)

]]> By: Helen Kwak http://aeriskitchen.com/2008/11/jjol-myeon-%ec%ab%84%eb%a9%b4/comment-page-1/#comment-6105 Helen Kwak Sat, 31 Jul 2010 03:15:48 +0000 http://aeriskitchen.com/?p=579#comment-6105 Thank you! I ended up buying the Jjolmyun noodles, and they tasted great! I made them for my mom for breakfast. She's often really busy, so she doesn't cook much, despite loving Korean food. Anyways, thank you for the recipe! Your recipes are amazing and so helpful! I especially liked your Jjambbong and 부추전! Thank you! I ended up buying the Jjolmyun noodles, and they tasted great! I made them for my mom for breakfast. She’s often really busy, so she doesn’t cook much, despite loving Korean food. Anyways, thank you for the recipe! Your recipes are amazing and so helpful! I especially liked your Jjambbong and 부추전!

]]> By: Aeri Lee http://aeriskitchen.com/2008/11/jjol-myeon-%ec%ab%84%eb%a9%b4/comment-page-1/#comment-6049 Aeri Lee Thu, 29 Jul 2010 01:39:38 +0000 http://aeriskitchen.com/?p=579#comment-6049 hi Helen Kwak, the unique part of the jjolmyun noodles is.. it's very chewy... if you don't have to have that special texture..and just want to try some noodle with the sauce .. I will say.. try thick spaghetti noodles.. as I said.. the texture will be different... but the sauce will be good.. thanks hi Helen Kwak,
the unique part of the jjolmyun noodles is.. it’s very chewy… if you don’t have to have that special texture..and just want to try some noodle with the sauce .. I will say.. try thick spaghetti noodles.. as I said.. the texture will be different… but the sauce will be good.. thanks

]]> By: Helen Kwak http://aeriskitchen.com/2008/11/jjol-myeon-%ec%ab%84%eb%a9%b4/comment-page-1/#comment-5971 Helen Kwak Wed, 21 Jul 2010 18:25:34 +0000 http://aeriskitchen.com/?p=579#comment-5971 Hi Aeri! If we don't have Jjolmyun noodles, what else can we use? Hi Aeri! If we don’t have Jjolmyun noodles, what else can we use?

]]> By: Aeri Lee http://aeriskitchen.com/2008/11/jjol-myeon-%ec%ab%84%eb%a9%b4/comment-page-1/#comment-4255 Aeri Lee Tue, 23 Feb 2010 21:57:39 +0000 http://aeriskitchen.com/?p=579#comment-4255 hi Hlee, haha.. are you sure that you will not get tired of eating it everyday ??? You are very welcome.. thanks for your comment. :) hi Hlee,
haha.. are you sure that you will not get tired of eating it everyday ???
You are very welcome.. thanks for your comment. :)

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