Comments on: Spinach Soybean Paste Guk http://aeriskitchen.com/2010/05/spinach-soybean-paste-soup-%ec%8b%9c%ea%b8%88%ec%b9%98-%eb%90%9c%ec%9e%a5%ea%b5%adsigeumchi-deonjangguk/ Tue, 07 Feb 2012 07:18:27 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Lea http://aeriskitchen.com/2010/05/spinach-soybean-paste-soup-%ec%8b%9c%ea%b8%88%ec%b9%98-%eb%90%9c%ec%9e%a5%ea%b5%adsigeumchi-deonjangguk/comment-page-1/#comment-27890 Lea Fri, 20 Jan 2012 22:05:27 +0000 http://aeriskitchen.com/?p=4776#comment-27890 Thank you for considering that there are vegetarians who would love to eat your soup :3 I think that is very nice of you! Thank you for considering that there are vegetarians who would love to eat your soup :3 I think that is very nice of you!

]]> By: Aeri Lee http://aeriskitchen.com/2010/05/spinach-soybean-paste-soup-%ec%8b%9c%ea%b8%88%ec%b9%98-%eb%90%9c%ec%9e%a5%ea%b5%adsigeumchi-deonjangguk/comment-page-1/#comment-20753 Aeri Lee Thu, 06 Oct 2011 00:07:09 +0000 http://aeriskitchen.com/?p=4776#comment-20753 hi Jooyeon, Nice to meet you. haha... I'm same.. just cook something without measuring... to make exact recipe.. I try to measure every single ingredients though.. hehe Study hard and enjoy your college life. Hope to see you often. :) hi Jooyeon,
Nice to meet you. haha… I’m same.. just cook something without measuring… to make exact recipe.. I try to measure every single ingredients though.. hehe Study hard and enjoy your college life. Hope to see you often. :)

]]> By: Jooyeon http://aeriskitchen.com/2010/05/spinach-soybean-paste-soup-%ec%8b%9c%ea%b8%88%ec%b9%98-%eb%90%9c%ec%9e%a5%ea%b5%adsigeumchi-deonjangguk/comment-page-1/#comment-20560 Jooyeon Mon, 03 Oct 2011 03:10:36 +0000 http://aeriskitchen.com/?p=4776#comment-20560 Hi Aeri, I'm so happy I found your site and channel!! <3 My mom's an awesome cook but whenever I watch her to try and learn, I can't keep up since she just throws all the ingredients together and (I think this is typical of most korean moms) doesn't measure but kinda goes on whim... I love to bake so I need measurements lol! When I saw that your recipes had measurements and step-by-step directions, I think I screamed in happiness XD Thank you so much!! You have made college student (and her roommate haha) very happy~ Hi Aeri,

I’m so happy I found your site and channel!! <3
My mom's an awesome cook but whenever I watch her to try and learn, I can't keep up since she just throws all the ingredients together and (I think this is typical of most korean moms) doesn't measure but kinda goes on whim… I love to bake so I need measurements lol! When I saw that your recipes had measurements and step-by-step directions, I think I screamed in happiness XD

Thank you so much!! You have made college student (and her roommate haha) very happy~

]]> By: Haejee Kim http://aeriskitchen.com/2010/05/spinach-soybean-paste-soup-%ec%8b%9c%ea%b8%88%ec%b9%98-%eb%90%9c%ec%9e%a5%ea%b5%adsigeumchi-deonjangguk/comment-page-1/#comment-11812 Haejee Kim Sun, 06 Feb 2011 20:02:03 +0000 http://aeriskitchen.com/?p=4776#comment-11812 I am going to make this soup for a couple of my friends tonight :) Thank you Aeri unnie! I am going to make this soup for a couple of my friends tonight :) Thank you Aeri unnie!

]]> By: Kiju Kim http://aeriskitchen.com/2010/05/spinach-soybean-paste-soup-%ec%8b%9c%ea%b8%88%ec%b9%98-%eb%90%9c%ec%9e%a5%ea%b5%adsigeumchi-deonjangguk/comment-page-1/#comment-11787 Kiju Kim Fri, 04 Feb 2011 17:42:56 +0000 http://aeriskitchen.com/?p=4776#comment-11787 오늘 저녁은 이걸로 땡. 오늘 저녁은 이걸로 땡.

]]> By: Aeri Lee http://aeriskitchen.com/2010/05/spinach-soybean-paste-soup-%ec%8b%9c%ea%b8%88%ec%b9%98-%eb%90%9c%ec%9e%a5%ea%b5%adsigeumchi-deonjangguk/comment-page-1/#comment-7709 Aeri Lee Sat, 09 Oct 2010 02:52:49 +0000 http://aeriskitchen.com/?p=4776#comment-7709 hi hellokitty08, It will taste good too. Just if you use dashida you might need to reduce the amount of saltness from soy sauce and soy bean paste a little..since dashida has salty flavor in it. Start from 1/2 tsp..and depending on your taste adjust it. hi hellokitty08,
It will taste good too. Just if you use dashida you might need to reduce the amount of saltness from soy sauce and soy bean paste a little..since dashida has salty flavor in it. Start from 1/2 tsp..and depending on your taste adjust it.

]]> By: hellokitty08 http://aeriskitchen.com/2010/05/spinach-soybean-paste-soup-%ec%8b%9c%ea%b8%88%ec%b9%98-%eb%90%9c%ec%9e%a5%ea%b5%adsigeumchi-deonjangguk/comment-page-1/#comment-7591 hellokitty08 Mon, 04 Oct 2010 19:47:00 +0000 http://aeriskitchen.com/?p=4776#comment-7591 Would I get the same result as in taste if I use anchovy dashida rather than dried anchovy? And how many teaspoons would I need to use for this recipe or for any recipes that requires dried anchovy? Would I get the same result as in taste if I use anchovy dashida rather than dried anchovy? And how many teaspoons would I need to use for this recipe or for any recipes that requires dried anchovy?

]]> By: Aeri Lee http://aeriskitchen.com/2010/05/spinach-soybean-paste-soup-%ec%8b%9c%ea%b8%88%ec%b9%98-%eb%90%9c%ec%9e%a5%ea%b5%adsigeumchi-deonjangguk/comment-page-1/#comment-6444 Aeri Lee Sun, 22 Aug 2010 18:32:34 +0000 http://aeriskitchen.com/?p=4776#comment-6444 hi Yvonne, sorry for late reply.. ^^:; huge anchovies are usually for making broth for soup.. but you can use other kinds of anchovies for your broth too.. bigger one will give more strong flavor for the soup.. red onion has milder flavor than other onions.but if you like it.. yes you can use it.. ^^ thanks hi Yvonne,
sorry for late reply.. ^^:;
huge anchovies are usually for making broth for soup.. but you can use other kinds of anchovies for your broth too.. bigger one will give more strong flavor for the soup.. red onion has milder flavor than other onions.but if you like it.. yes you can use it.. ^^ thanks

]]> By: Yvonne http://aeriskitchen.com/2010/05/spinach-soybean-paste-soup-%ec%8b%9c%ea%b8%88%ec%b9%98-%eb%90%9c%ec%9e%a5%ea%b5%adsigeumchi-deonjangguk/comment-page-1/#comment-6229 Yvonne Sun, 08 Aug 2010 16:28:26 +0000 http://aeriskitchen.com/?p=4776#comment-6229 Hi Aeri~ Anyong~ :D I've got some spinach and miso paste..which i believe is also doenjjang? Just a quick question, does the size and type of anchovy matters? Cz i've seen some cooking tutorials.. and i saw the anchovies u guys have are huge! Well, much larger than the ones I have here.. Will the taste differ? And the small onion...does is work with Red onions? Miane...So many questions at one time.. hehehe~ Thanks! <3 Hi Aeri~ Anyong~ :D
I’ve got some spinach and miso paste..which i believe is also doenjjang? Just a quick question, does the size and type of anchovy matters? Cz i’ve seen some cooking tutorials.. and i saw the anchovies u guys have are huge! Well, much larger than the ones I have here.. Will the taste differ? And the small onion…does is work with Red onions?
Miane…So many questions at one time.. hehehe~ Thanks! <3

]]> By: Aeri Lee http://aeriskitchen.com/2010/05/spinach-soybean-paste-soup-%ec%8b%9c%ea%b8%88%ec%b9%98-%eb%90%9c%ec%9e%a5%ea%b5%adsigeumchi-deonjangguk/comment-page-1/#comment-6060 Aeri Lee Thu, 29 Jul 2010 02:04:37 +0000 http://aeriskitchen.com/?p=4776#comment-6060 Hi JenI, Yes, you can ^^ Hi JenI,
Yes, you can ^^

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