Pizza is one of the most popular foods in America. My husband loves it so much that our family has a pizza day every week. lol Do Koreans love pizza too? I cannot say that pizza is a food for all ages in Korea like it is in America, but it is a popular food for Koreans, especially the younger generations. Then, how is Korean pizza is different? 🍕 That is what I’m going to show you today. 😉 Koreans like a lot of toppings on their pizza. Among those toppings, there are some ingredients that you may have never saw on pizza before, such as sweet potato paste, sweet corn, seasoned potatoes, etc. Does anything sound interesting? For me, as a potato lover, I always liked potato on my pizza in Korea. My husband thought it was weird to see potato wedges on top of his pizza for the first time. Then, once he tried Korean potato pizza, he liked it. I tried to keep this recipe simple, yet still delicious. I will also teach you how to make a garlic dipping sauce that Korean pizza restaurant often serve with this potato pizza. Are you ready to try something unique but very tasty? 😉 Then, let’s get started.
Yield: 2 10 Inch Pizzas