Aeri's Kitchen

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Recent Posts

• Dried Laver for Kimbap
• Salted Shrimp
• Homemade Red Bean AngGeum
• Sempio Premium Vermicelli, Thin
• Malted Barley Powder

Recent Comments

• Sara: I was wondering if this dish is eaten with rice? Or would you have ri...
• Elisha: Aeri what kind of flour do I have to use for the dumplings?...
• Amy: Aeri, I absolutely love your website and all of its recipes! Could...
• mila: hai,aeri lee.do you have any recipes based on fruit besides salad?...
• Janice: you can find them in Sauce Section shelf. But only in Korean market....

Random Posts

• Sempio Braised Chicken Sauce
• Dried Taro Stem
• Sticky Rice Cakes for TteokBokkI & TteokGuk
• Soba Sauce
• Korean Radish

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