Comments for Aeri's Kitchen: Cooking Korean Food

Comment on February 2012 Contest with Sempio by Bo

Bo — Mon, 06 Feb 2012 08:55:59 +0000

I definitely want to try it!! I love Sempio products. I’ve used Sempio galbi sauce on several occasions. I’ve also used the flavored rice vinegar. I’ve also used the Sempio Andong-jjimdak sauce. All were outstanding!

Comment on Beef KimBap by Bo

Bo — Mon, 06 Feb 2012 08:36:27 +0000

Hello my dear friend!
It’s time I face my fears and make kimbap. I think I like the beef kimbap. My only question is… Can you recommend a good brand of Kim? The ones I buy are delicious but tend to be bery thin. Should I just use two sheets of Kim?

Comment on Sweet Red Bean Bbang by zola

zola — Sun, 05 Feb 2012 20:11:02 +0000

I made that red bean paste bread few days ago.even after few days later taste much better.this is so healthy snack.

Comment on Seafood and Green Onion Jeon by Laurie

Laurie — Sun, 05 Feb 2012 06:15:55 +0000

Looks perfect!!! I have been looking all over for a legit recipe for seafood green onion pancake. Thank you for sharing!

Comment on Interview with Korea Taste by Kathy

Kathy — Sat, 04 Feb 2012 03:22:18 +0000

Hi Aeri,

I’m so happy for you to have gotten some recognition! I enjoy your recipes and look forward to new ones. I’m vegetarian and I take your recipes and substitute tofu/veggies in place of meats and it still comes out yummy. Keep up the great work and keep posting more recipes

Comment on HanGul 1: 10 Basic Vowels by Belén

Belén — Fri, 03 Feb 2012 20:35:19 +0000

Hi Aeri

Thanks for it and your recipes, hope you can do more lessons, obviusly first your family then us bye.

Comment on February 2012 Contest with Sempio by YeonJi

YeonJi — Fri, 03 Feb 2012 19:20:30 +0000

Me too. I live so far from Korean grocery stores (3 hrs!!!) that it’s hard at times to get the ingredients that I need.

Comment on February 2012 Contest with Sempio by Teresa

Teresa — Fri, 03 Feb 2012 01:07:42 +0000

I would love to try Sempio Bulgogi Sauce! My mother raised my sisters and me on traditional Korean food and it has always been my favorite comfort foods but I live over an hour away from any Korean or Asian grocery stores so getting the ingredients for my favorite Korean dishes can be difficult. It would be SO nice to have an easy sauce on hand to share part of my culture with my non-Korean family members and friends! Thank you!

Comment on February 2012 Contest with Sempio by 38VB

38VB — Thu, 02 Feb 2012 14:39:58 +0000

I can’t get Sempio brand of products here in HK so I am very keen to try any of Sempio’s products.

Comment on February 2012 Contest with Sempio by Sandy

Sandy — Thu, 02 Feb 2012 14:29:49 +0000

Hi Aeri

I would love to try the Bulgogi sauce and would be happy to give a review if I win.

Thanks for your recipes and the Bible verses!