Welcome to my website. 
This is a place for my family and me to share useful information with you. My name is Aeri Lee. My hometown is GwangJu, South Korea, and I’m currently residing in the USA. I’m married with one son.
About Me
- Religion: Christian
- Hobby: Cooking
- Likes: God, Family & Friends, Children, Teaching, Eating, Cookbooks, Pretty Dishes & Things, Spring Green Color, Organizing, Making To-do Lists
- Dislikes: Sweet Desserts, Peanut Butter, Wiping Dust
My Wish List
- Live closer to God
- Be happy with people who I love
- Have lovely children
- All my family and friends are healthy
- Make my own cookbook
- Have a beautiful kitchen
- Speak English more fluently
This Blog’s Content Sections
There is a guest book where you can introduce yourself, ask general questions, or just say hi. There are six main categories in this website. My husband, mother-in-law, and I will manage each category separately.
- Korean Food: I (Aeri) will share delicious Korean recipes and cooking videos.
- Western Food: My mother-in-law will share delicious Western food recipes.
- Ingredients: This category gives more details about various ingredients to my recipes such as pictures, uses, health benefits, etc.
- Korean Lessons: I will post Korean language lessons in both text and videos forms.
- Misc: This is for anything that does not fit into the categories listed above, written by either my husband or myself.
Website Tips:
- Use gravatar.com to create avatars for this site.
- Using RSS, you can subscribe to this site’s main posts, post comments, category posts, and/or various forum posts.
Miscellaneous
Unless otherwise indicated, all Scripture quotations are from the WEB (World English Bible) translation, which is a modern translation in the public domain.
E-Mail Address
Here is my current email address:
Hi Aeri,
I recently watched your “Intro to Korean” video and thought it was very informative. Before i possibly embark on learning korean i would like to know if the following source would be effective. Its called FSI Basic Korean (although it looks comprehensive.) The link is: Could you give me your own personal opinion about the source? I heard it uses romanization and is a bit outdated but it is still pretty effective. It comes with student text and audio. Anyway i hope it wont be a hassle to look through it:) Keep posting more recipes:) Thanks!
Hi,
I live in Australia and I buy a Pumpkin rice stick bread from a Korean shop here. It is so yummy. Do you have any recipe for it? If yes, could you email to me?
Thanks.
hi Winnie,
Can you describe about it a little more ?? what else it has in it ? how the taste ?? it’s rice cake ??? with your English name for it.. it’s hard for me to guess.. ^^;; sorry..
Aeri, thank you so much! Your website is very nice and you’ve apparently put lots of work into it. I absolutely LOVE Korean food and your videos help me bring these delicious dishes into my house. God bless you and your family!
Hi Lee,
hehe… thank you very much for your kind comment… God bless you too.
p.s My family name is.. Lee ^^
Ah, just making times to go around ur blog and found out the recipe
Sorry if the comment bothers you.
hi Silchan,
Oh… you found it.. hehe.. good.. ^^
Hi ^^
Ur blog really does help me alot
Thanks u so much :X
And, could you please write a recipe for Jjajjangmyeon?
Ive tried that once but dont know why the taste seems not right.
Thanks u once again
hi Silchan,
I already posted a recipe for it.
here is a link for you.
Thanks
http://aeriskitchen.com/2008/09/jja-jang-bap-noodle/
Kim Chi and coke…my favorite
Hi Aeri.
Just wanted to thank you for all of your great recipes. We had a Korean dinner party last night, and all of our dishes came from your website. It was delicious and a huge hit with our friends.
Thanks again,
Kimie and Emery >)
Hi Kimie,
wow..that’s an exciting story to hear from you.. thank you very much.. I wonder what you made for the party.. hehe
Hi Aeri,
Whenver I goto E-mart, they have some sample foods kept like soybean curd pankcakes etc and they keep a dipping along with it. I asked them what it is made of and they said soy sauce, white sesame seeds, some green leaves whose name I dont know and other ingredients. It was a yummy liquid dipping. Can you please post the recipe for that dipping? And what is its name? I would like to make it for eating with the pancakes.
Thanks!
hi San,
aha.. we have different name for it depending on what it has in it.. but generally we call it “YangNyum GanJang (양념간장)” in Korean.. I will add it to my list.. thanks
I love your cooking Aeri!! so glad i found your site ^_^ by the way, do you know how to make corn wine? I saw an episode of Invincible Youth making hot corn buns and wanted to try it hehe
hi kaylie,
thanks ^^
Oops.. sorry I don’t know what you mean by “corn wine” do you have a korean name or picture for it ??
hi aeri, i found you yesterday via ifood.tv and then i searched you by youtube.. actually, i just wanna looking for tteokbokki recipe because i really want to cook it whenever i see korean drama.. and then i found you.. and now i wanna learn to cook many korean food because of you.. i love the way you cook, it looks easy and simple.. thank you very much.. sorry if my english is bad, hehe..
hi Fitri,
Thank you for researching and finding my site..hehe I’m very happy to meet you.. yes try many Korean recipes.
Hello – I am very pleased to have found your site! I love Korean food, especially the side dishes, and look forward to trying your recipes!
Marilyn
hi Marilyn Ad,
thanks
I’m happy to meet you too.
Hi Aeri
You may have the largest and comprehensible Korean food recipe site on the internet! Keep up the good work.
hi Alex,
thank you very much.. wow that’s real compliment.. I will try to keep this work.
Hey! I love all your recipes. You are so talented! I was wondering if you have a recipe for egg rolls. See my boyfriend mother is Korean and she makes these delicious egg rolls that has hamburger meat and mixed vegetables. She only makes them on special occasions
I tried to see if she will give my boyfriend the recipe but I think she will take this one to the grave with her lol. So I was wondering if you make egg rolls and how you do it. Thank you so much and i know you probably get many request for this. Hope you and your family is well. xoxo
hi Brittany Renee,
Egg rolls are not Korean food actually.. you mean.. dumpling ??? If you explain about it a little more or if you show me picture it will help me to guess what you are asking.. thanks
Hi Aeri. Thank God. i’m soooooooooo glad that i found you at resdpottv.com.
i’m struggling with married life for a year ..omg my cooking is horrible and it’s tiring . i’m so obsessed your cooking movie clips and i can’t stop watching them. it’s already 4o’clock in the morning. i’ve been watching them since 10 pm last night. LOL. anyway, you’re amazing and fantastic. i love your cookings.
Plz keep up your great works.
i wanna meet you some day hoply. in addition i live in Vancouver.
hi Ellie Eliot,
Wow.. you are comment was very special.. thanks.. You watched my videos for that long time.. wow.. @.@ I heard that there are many Korean people in Vancouver..and that’s beautiful place to live.. hehe Nice to meet you.
Aeri, If you ever make a cook book, I would definetely buy it!!! (If it is availiable in Calgary that is!! I got so excited thinking about buying your cookbook!!!!!
I love all your recipes!
hi Annie,
Thank you very much.. I will be very happy to publish my real cookbook someday soon.
Hi Aeri,
omg, i hate peanut butter and dust too!
hi RedRanger123,
LOL… here we are …. Happy to hear from you that.. hehe..
Aeri! how to make gingseng kimchi?
hi charmaine,
oh.. where did you try ginseng kimchi ?? sorry but I’ve never heard and tried of it before..hehe
ah..why don’t you post some personal photos…heehee…i’m looking forward to seeing them
hi Charmaine,
hehe.. personal photos ??? well…. hehe maybe someday ~~ How about your pictures.. I want to see yours.. =P thanks
hi Aeri..i’ve seen ur cooking video on youtube for a long time…the way u cook impresses me much…although i try my to cook like u, the results aren’t desirable…T_T
hi Charmaine,
thanks
I know you can cook great..
nice to meet u too aeri,,
can i ask u how to cook myeolchi w/green peppers..or f u have a video cn u show me how bcoz i cant see it on your list..thank you somuch!
hi megz,
^^ I will add it to my list.. thanks
Hi Aeri,
I just wanted to thank you for your awesome korean recipes! my husband is korean and is always complimenting me on my cooking now=)… btw, do you have a recipe for pa kim chi? that is my favorite and i have yet to find a good recipe for that.. thank you so much for your website!!!
hi kkn,
Nice to meet you ^^ wow.. i’m happy to hear that your Korean husband loves your food.. hehe.. I will add pa kimchi on my list..but I have difficult time to find right green onion for it.. anyway..i will try..thanks
hi aeri~~ i really love your recipes…
i’m just wondering if you have any recipes for the korean shingo pear used for moisturising the lungs? i just got my hands on some and i wonder if there’s any other way of cooking them other than eating it raw? thanks~~
hi yogi773,
Thanks for your comment.. I will think of your request.. ^^
Hello, Aeri!;-) Thank you for your recipies! It`s very tasty!:-)
hello aeri thank you for teaching korean food love all your recipe..waahh love cooking too..
hi megz,
Nice to meet you ^^ hope to see you more often here.. hehe
Aeri, I made the cucumber kimchi last night. I used a regular cucumber because that is what we have in our garden. I thinkit is ok although I prefer to use a pickling cucumber next time. After letting this sit in a room temperature overnight,how many days should it sit in the refrigerator before we can eat it?
hi Meia,
Cucumber kimchi.. you can eat just right after you made it.. ^^ thanks
Aeri I now know what street food my husband was looking for, I found it on your Picture Index. It is the TteokBokKi. Then last week, we were watching som show on Travel Channel and the guy was on the street in Korea and was eating this same thing. So it is on your website all along ;D… I will make this hopefully on Monday since I am off owrk… Wish me good luck.
Sorry Aeri, my typing skills are bad… I meant I am off work on Monday.
Hi Meia,
hehe no worries.. I make mistakes all the time..
I hope you enjoy your Korean food on Monday.. good luck