
Spinach is known as a rich source of iron and calcium. Korean people use spinach for side dishes, soup, or as an ingredient in a main dish.
Read more from Wikipedia…
- Use:
Side dish, Soup, Ingredient of main dish- Storage:
Keep in the refrigerator.- Short Korean lesson: *^^*
SiGeumChi (시금치)=Spinach
This entry was posted
on Saturday, September 6th, 2008 at 11:15 AM and is filed under Ingredients.
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